The book documents the first year spent by the Harvard-graduate author with her new husband on their sustainable farm in the Adirondacks, describing how she withdrew from big-city life to be married in their barn loft, the difficult obstacles they faced attempting to provide a whole diet for one hundred locals, and the rewards of a physical-labor lifestyle.
I was born in 1971, and grew up in central New York. I graduated from Harvard in 1994, then moved to New York City, where I worked at a literary agency, taught creative writing, and freelanced for magazines and travel guides. In 2002, I interviewed a wingnut farmer named Mark, and took more than a professional interest in both him and his vocation. We founded Essex Farm together in 2004 - the world's first full-diet CSA, as far as we know - and I’ve been professionally dirty ever since. Mark and I have two daughters, and I have three great jobs: mother, farmer, writer.
Since the publication of The Dirty Life, I've written for O Magazine about what it’s like to change your life completely; for Vogue on physical work, and for Gourmet Live on all sorts of farm and food related subjects (The Pigs Are Alright, A Corny Story, Tales of Terror, Three Things Every Ethical Eater Needs To Know)
To find out more, visit the author at www.kristinkimball.com.
This will be our 8th One County, One Book Program. Check out the winners and highlights from the past years.
If you have questions or need more information, contact the OCOB coordinator,
Suzanne Bernadt at email@example.com.